Grazy for cooking
A unique and first of its kind shelf stable plant-based cooking cream made with Canadian gluten-free oats.
Oat base (water, gluten-free oats), Coconut oil, Canola oil, Pea protein, Rice flour, Citrus pulp fiber, Acacia gum, Gellan gum, Dipotassium phosphate, Plant-based mono-diglycerides, Baking soda, Sea salt.
Nutrition facts Per 15mL of plant-based cooking mix
*5% or less is a little, 15% or more is a lot