Skip to navigation Skip to content

Food service

Allergen-free solutions for the foodservice industry!

Grazy offers products free from the top 11 priority allergens, designed to meet the rising demand across the hotel, restaurant, and institutional sectors.

Why add Grazy products to your menu?

Inclusion and Food Safety

Our products are free from the top 11 priority allergens, including dairy, nuts, peanuts, soy, wheat, eggs, and sesame,  ensuring a delicious and worry-free experience for all your customers.

Local and Indulgent

Made in Québec with Canadian oats, our products focus on quality and authenticity. They’re crafted with clean ingredients and contain no artificial flavours or colours.

Reliability and Convenience

Available in practical size (1.89 L x 8, 11.4 L and more), our products are ready to use and serve, making them easy to integrate into your operations, with simple sourcing through our national distribution network.

Download our 2025 media kit

OUR PRODUCTS

Frozen Grazy

We transform gluten-free Canadian oats into delicious products, free from the top 11 priority allergens in Canada, and available in formats tailored for hotels, restaurants, and institutions.

Oat soft-serve mix

Available flavors: Vanilla, Mango

Size 1.89L

A ready-to-use, creamy, dairy-free base! Our soft-serve mixes are the simple solution to add an inclusive, allergen-free option to your menus.

Thawing steps

Oat frozen dessert

Available flavor: Vanilla

Size 11.4L

Offer your customers indulgent, creamy, ready-to-serve options, perfectly suited to your establishment and free from priority allergens.

Contact our team for more information or to order a sample.

Your distributor is not on this list? Contact us to get it added.